Effortlessly slice through crusty sourdough, artisan loaves, and soft breads with this 16.8-Inch Wooden Bow Bread Slicer Knife. Crafted from a premium combination of solid beech and walnut wood and fitted with a high-carbon stainless steel serrated blade, this fiddle bow bread cutter delivers clean, uniform slices without crushing or tearing your baked goods.
Key Features & Benefits
Premium Hardwood Construction: Features an elegant two-tone blend of solid beech and walnut wood coated with natural protective oil for long-lasting durability and split resistance—no cheap bamboo or pine.
420 High-Carbon Stainless Steel Blade: Ultra-sharp, food-grade serrated blade features 0.53-inch tooth spacing designed to glide through hard crusts effortlessly while minimizing crumbs.
Ergonomic Fiddle Bow Grip: Comfortably contoured handle provides optimal balance and leverage, making bread slicing smooth, safe, and labor-saving.
Convenient Storage & Safety: Includes a built-in hanging lanyard for easy wall storage and a protective blade guard to keep your hands safe when not in use.
Clean & Crumb-Free Slicing: Evenly spaced serrations prevent shredding or flattening fresh homemade sourdough, bagels, baguettes, and cakes.
Styling & Care Tip: Wipe the wooden frame with a damp cloth and apply a food-safe mineral oil periodically to preserve the rich contrast of the dual-wood finish.
